The secret to Japanese health and longevity is Black Garlic, made by putting white garlic through a long, painstaking fermentation process, resulting in an astonishing increase in the antioxidants that protect the body from cell damage and disease.
In the Land of the Rising Sun, Black Garlic is highly regarded within the medical profession: the Japanese have used it for centuries, and it has long been recognised as one of the best natural remedies to protect against heart attacks and other cardiovascular diseases. For your convenience, we have encapsulated the perfect daily dose in an easy-to-take, odour-free capsule.
Take 2 capsules per day with a large glass of water.
Black garlic bulb extract (allum sativum) titrated in S-Allyl cysteine, maltodextrin, capsule shell: hydorxypropylmethylcellulose, anti-caking agents magnesium carbonate and magnesium salts of fatty acids, pyridoxine hydrochloride (vitamin B6), thiamin hydrochloride (vitamin B1).